Are you ready for this....it's mindblowingly good! I really can't tell you how proud I am of this blend. You can use it in so many ways, just like the peri peri seasoning.

This BBQ sauce has a kick and a tang...seriously not for the faint-hearted.

Use this kit to make hot sauce (which can also be used as a marinade) and seasoning (great on chips or homemade crisps) at home. This is perfect for casual entertaining.

Here are just some of the ways the peri peri seasoning can be used.

Seasoning:

You need: veg, chips, homemade crisps....anything!

Just sprinkle this seasoning on your food at the table, so delicious!

Marinating:

You need: oil and whatever you want to cook

Mix the seasoning with some oil and rub onto your meat or whatever it is that you want to marinate. Great for homemade BBQ ribs 🙂

Chilli sauce:

You need: 1 tsp oil, 1 tbsp vinegar and 1 tbsp water per serving

To make the sauce mix the sauce kit with the oil, vinegar and water in the microwave for 30 seconds and stir. It's great to be able to make this into a sauce because it tastes to much better when it's fresh - sometimes sauce can have a funny taste when it's been sitting in the cupboard for a while.

Fried Chicken:

You need: breadcrumbs or flour, milk, chicken, oil 

Mix the seasoning into some breadcrumbs or flour to make the coating. Simply dip chicken into  milk then breadcrumbs or flour. If you want more of a coating repeat the process. To cook deep fry in oil. For a healthier version bake in the oven - you can spray with some oil before cooking if you want to.

Ingredients & warnings:

muscovado sugar, paprika, cayenne, coriander seeds, salt, cumin seeds, mixed herbs, turmeric, garlic powder, onion powder, ginger powder, black crushed peppercorns, nutmeg, cloves, cardamom, star anise, cinnamon, ground chillies, dried veg (carrot, parsnip, leek, onion, celery leaf, tomato celery root), bay leaves, rosemary, thyme, sage, parsley, marjoram, oregano, basil

Warnings: May contain mustard, celery, gluten, sulphites, sesame seeds, nuts, peanuts, soya, milk.